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Open 7 days a week - evenings only - 6pm to 11p.m

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Really loved the atmosphere in this relaxed, but beautiful place. Really nice dishes. For starters we had an aubergine dish, calf’s liver (delicious!) and a hot flat bread with cheese, butter and egg (which was amazing).
For main we shared a walnut chicken dish, a lamb & herb, and the beef dumplings.
The wine list is full of options from Georgia too.
We really enjoyed our evening here and would absolutely go back.

Carl Roberts - February 2022


Amazing Georgian restaurant. Friendly and very helpful waitress who recommended most popular dishes as we didn’t know much about the traditional Georgian cuisine. Food was lovely, new experience for us but definitely worth trying. Our favourite was Acharuli, vegetarian red kidney beans with green salad and also dumplings khinkali. What a great place! Highly recommend!

Monica Zajac-Stefanek - October 2022


Absolutely brilliant experience at Tblisi. First experience of Georgian food and definitely will not be the last. The waitress was welcoming and the food was just fantastic. The pkhali, chicken liver and aubergines starters were very nice my personal favourite was the pkhali(steamed spinach). The fish was fresh and perfectly cooked. Will be back again!

Kwan Jason - August 2022


Really good Georgian restaurant in northern part of London. Tasty food and drinks, amazing service, decent price. You have a good variety of food , some vegetarian stuff as well, smell of every dishes that I order was awesome, you can feel there that smell of home made baked bread. If you're from Eastern Europe, you gonna feel yourself here like at home.

NikoJlaY - July 2022


The environment was calm, the waitress was kind and attentive.
We had Satsivi and Chashushuli and house cake, they were all good.
The Chashushuli tasted better for both of us, and the spicy level was not much, which is good, as it let the flavours come out.

Robert Papp - June 2022


Food was great, would recommend to try out Georgian food. I went with two friends and we shared 2 starters, a bake and a main, and these four dishes were enough for us. Highly recommend the meat dumplings and the cheese bread.

Josh Salazar - September 2022


The Tbilisi is not like any other restaurant, it is the best place to eat at in town!

Maia and MIsha Nodia - 28th february 2011


Fantastic spot on an otherwise grim road. the starters are fantastic (get the combo of cheese bread, spinach and pomegranates and the beats), but you'll need to arrive hungry to handle those plus a main. All the mains I've had were great but I like the chakapuli (lamb with taragon) the best. Puddings are not the forte - the descriptions are not always the most enticing - but they are still good. But the wine cannot be missed - really great. Definitely recommend

Nico - 13th February 2011


Wonderful place. Food tates just as it does in Georgia. Staff are helpful and will recommend dishes to people unfamiliar with this delicious cuisine. Personally, I'd recommend orderering the khinkali dumplings as a starter to share. Then go for the chanakhi (lamb and aubergine stew). And don't forget to have a bottle of real Georgian wine. Exceptional.

Liam - 19th January 2011


Highly recommended, great food, excellent service and brilliant value for money. Do not let the location put you off, it is beautiful inside and well worthwhile. Georgian red wine is exceptional too.

Michael - 27th December 2010


Yum, yum, yum! Had my birthday dinner there, there was about 10 of us. There were both vegitarians and meat eaters and all were very happy and felt that Tbilisi was great value for money. Lovely

Katie - 21st December 2010


Great unpretentious inexpensive restaurant with tasty home-cooked food and lovely staff. It's not fancy or gourmet but you can't fault it as a great neighbourhood restaurant. We bring a lot of people there and we've never had a bad experience

Ashton - 19th November 2010